![]() ![]() Mooncakes are sweet treats that are one of the most identifiable Mid-Autumn Festival foods. However, bloggers and home chefs have also developed vegan versions of popular Mid-Autumn Festival dishes that are typically made with meat and/or dairy products. Since Mid-Autumn Festival is about the harvest, fruits and vegetables play a large role in most family celebrations. How to be vegan during Mid-Autumn Festival People in East China’s Fujian Province traditionally prepare it with taro, which is widely planted during the Mid-Autumn Festival. In a similar vein, mooncakes can often be filled with fruit such as pineapple or taro.ĭuck is also common at Mid-Autumn Festival celebrations. Since Mid-Autumn Festival is meant to celebrate the moon and the harvest, many dishes are loaded with vegetables, such as pumpkin, eggplant, mushrooms, and carrots. Mooncakes can also be given to relatives or friends as an expression of love and best wishes. They are usually eaten in small wedges and served alongside tea, and are typically shared by family members. Like the moon, mooncakes are round and meant to represent togetherness. Mooncakes are a symbol of Mid-Autumn Festival and are traditionally prepared and eaten on the holiday. Common filling flavors include lotus seed paste, red bean paste, and green tea. They are named after the moon goddess (Chang’e), who is said to make this type of cake. In many families, mooncake making is part of the celebration, and the sweets are often meticulously decorated and packaged with care.Īs their name implies, mooncakes were initially intended as an offering for the moon. The most popular food eaten during Mid-Autumn Festival is mooncakes-a pastry often stuffed with sweet bean, yolk, meat or lotus-seed paste. ![]() What foods are eaten during Mid-Autumn Festival? People also carry or display lanterns that are meant to represent beacons that light the path to prosperity. Today, the holiday is typically celebrated with large family dinners where people eat foods that represent success and good fortune. The festival began thousands of years ago when the Emperor of China worshipped the moon in order to ensure bountiful harvests. In 2021, Mid-Autumn Festival falls on September 21. This symbolizes togetherness and reunion in Chinese culture. This day was chosen because it’s thought to be “the middle of autumn.” Additionally, on the 15th of each month, the moon is at its roundest and brightest-AKA the harvest moon. The holiday is observed on the 15th day of the eighth month of the Chinese calendar, which typically corresponds to mid-September to early October of the Gregorian calendar. It is commonly celebrated in mainland China, Hong Kong, Korea, Japan, Malaysia, Singapore, Taiwan, Cambodia, Vietnam, Indonesia, and Thailand. In fact, it is widely regarded as the second-most important holiday after Chinese New Year, and has a history that dates back to more than 3,000 years ago. The annual holiday, which is sometimes referred to as Moon Festival or Mooncake Festival, is a traditional festival that is observed by many East and Southeast Asian people. ![]() Curious about some vegan Mid-Autumn Festival recipes? Look no further!
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